Drip Bags are a new style of speciality coffee that allows you to drink high quality coffee in ANY location, without the need for expensive coffee machines, or barista-level brewing skills.
Similar to V60, drip bags utilise the pour-over brewing method. Only difference is, it’s cheaper, faster & easier. All you need, is a cup and some hot water.
How to Use the Drip Bags
Rip open the drip bag along the dotted line.
Attach hangers to sides of a cup.
Pour boiled water (90 degrees is ideal) over the coffee beans slowly. Continue pouring water and letting it drain until the desired amount and strength of coffee is produced. We recommend 225mL in total.
Once all water is drained, remove the drip bag.
Relax, enjoy & let the good vibes flow.
BEAN INFORMATION:
Brazil
Region: Tres Pontas
Varietal: Icatu
Process: Natural
Notes: Plum, Dark Gooseberry, Tamarind
Ethiopia
Region: Gomma
Varietal: Mixed Heirloom
Process: Washed
Notes: Dark Chocolate, Peach, Lime, Cherry
Honduras
Region: Finca Cascaritas
Varietal: Paraneima
Process: Washed
Notes: Milk chocolate, almond, red apple, caramel
Costa Rica
Region: Chirripo
Varietal: Geisha
Process: Natural
Notes: Chocolate, Candied Orange, Rose
*** Premium Beans ***
Colombia
Process: Decaffeinated
Notes: Chocolate, maple syrup, peach
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